Starters
Roasted cauliflower, toasted seeds, Campaillou bread
- £6.50
pistachios & cranberries, chicory, radishes, sourdough
- £7.00
samphire, white wine, cream, sourdough
- £8.00
with pickled fennel salad
- £8.00
- £8.00
- £7.00
Sharers
Suffolk salami, Suffolk chorizo, Dorset cured pork loin, sourdough toast, olives
- £15.00
Somerset camembert, toasted sourdough, chutney
- £15.00
Mains
Salsify Puree, samphire, caper butter sauce
- £25.00
Steak and Ale pie, mash potato, spinach
- £15.00
Beer battered cod, chunky chips, mushy peas, tartare sauce
- £15.50
Beef burger, cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, frie
- £15.00
Plant burger, cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
- £15.00
Squash, pumpkin & spinach Wellington, roasted carrots, parsnip, sprouting broccoli, artichoke puree, gravy
- £13.50
Triple cooked chips, roasted shallots, bernaise sauce
- £26.00
Butternut squash puree, wild mushrooms, tenderstem broccoli, juniper berry jus
- £32.00
Crushed winter roots, savoy cabbage, crispy shallots, gravy
- £13.00
Samphire, leeks and fennel
- £19.00
Toasted chestnuts and Sussex charmer
- £13.00
Shredded sprouts, rocket pesto, samphire & walnuts
- £12.00
Sides
- £4.00
- £5.00
- £5.00
caramalised onion chutney and dandelion salad.
- £5.00
Puddings
Vegan vanilla ice cream
- £7.00
vanilla cream
- £7.00
custard
- £6.50
vanilla // chocolate // strawberry // salted caramel // vegan vanilla // raspberry sorbet
- £1.50 per scoop
Yorkshire Blue // Cornish Yarg // Croxton Manor Brie, Seeded crackers, chutney, grapes
- £9.00
Dining at the Bull
Book LunchCumberland Sausages, smoked bacon, fried eggs, baked beans, creamy mushrooms, tomato and toasted sourdough bread
- £9.00
> Benedict - beer and trickle cured bacon, hollandaise sauce.
> Florentine - Spinach, hollandaise sauce.
> Royale - Scotish smoked salmon, hollandaise sauce.
- £8.00
> Scrambled eggs and smoked salmon
>Smoked beans and vegan feta (vg)
>Smashed avocado, pickled chillies, poached eggs
- £7.00
Smoked beans in spiced tomato sauce, black cabbage, toasted sourdough soldiers.
- £8.00
- £4.00
Dining at the Bull
Book Lunch- £8.50
Caramelised onion chutney, watercress
- £8.50
Creme fraiche, picked fennel, cucumber, watercress
- £8.50
- £8.00
Dining at the Bull
Book LunchStarters
Braised beef shin & cheese croquette, caramelised onion & horseradish dip, herb oil
- £7.00
Bread Selection, herb butter, balsamic vinegar, rapeseed oil, olives
- £6.00
Somerset camembert, toasted sourdough, chutney
- £15.00
Roasted pepper, artichoke, yellow courgette, heritage beetroot, pickled cabbage, chicory, baby gem
Choose your dressing: maple & orange (vg) or buttermilk & mustard
Add Chicken 3
- 7.5/10.5
Pickled beetroot, celeriac remoulade
- £8.00
Sunday Roasts
All today’s roasts are served with honey roasted carrot, parsnip, savoy and hispi cabbage roasted potatoes,
smashed root veg, double egg yolk Yorkshire pudding and lashings of gravy!
beef croquette, horseradish
- £19.00
pork stuffing, bread sauce
- £18.00
(Please inform your server if you are Vegan as your Yorkie & honey roasted carrots will need to be substituted for more veggies)
- £13.00
For 2
- £33.00
Mains
beer battered cod, triple cooked chips, mushy peas, tartare sauce
- £15.00
Beef burger, cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
- £14.50
Plant Burger, cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
- £14.50
Chicken, ham & leek pie, mash potato, spinach
- £14.50
Curried Green Lentils, Jersey royals, cucumber and coriander yoghurt
- £15.00
Fries, watercress, peppercorn sauce
- £25.50
Artichoke puree, charred tenderstem broccoli, pickled wild mushroom, lamb jus
- £16.00
Sides
- £5.00
- £5.00
- £5.00
- £5.00
- £5.00
Cauliflower cheese, stuffing balls, pigs in blankets
- £13.00
Puddings
brandy ice-cream
- £7.00
vanilla cream, meringue
- £6.50
Strawberry, vanilla, chocolate, salted caramel, vegan chocolate, vegan vanilla, mint choc chip
- £1.50 per scoop
Yorkshire Blue // Cornish Yarg // Croxton Manor Brie, Seeded crackers, chutney, grapes
- £9.00
Dining at the Bull
Book LunchMonday - Saturday Menu
Mushy peas
- £7.00
Fries
- £7.00
Gravy
- £7.00
- £7.00
Sunday Menu
All kids roasts are served with vegetables
- £8.00
- £8.00
- £7.50
- £7.00
- £7.00
Puddings
vanilla cream, meringue
- £4.00
vanilla ice cream
- £4.00
Strawberry/vanilla/chocolate/raspberry sorbet
- £1.50
Dining at the Bull
Book LunchBottled Beer & CIder
Barcelona, ES/ 5.4% ABV
Gluten Free
- £5.20
Monterrey, DEU/ 4.5% ABV
- £5.10
Erding, DEU/ 5.6% ABV
- £6.05
Italy/ 5.2% ABV
- £5.25
Netherlands/ 5% ABV
- £5.20
Erding, DEU/ 0.5%
- £4.30
Netherlands/ 0.0% ABV
- £4.25
Hereford, UK/ 4.5% ABV
- £6.00
Hereford, UK/ 4% ABV
- £6.30
Moutere Valley, NZ/ 4% ABV
- £6.30
Moutere Valley, NZ/ 4% ABV
- £6.30
Moutere Valley, NZ/ 4% ABV
- £6.30
Moutere Valley, NZ/ 4% ABV
- £6.30
Bermondsey, UK/ 4% ABV
- £6.30
Craft Beer Bottles & Cans
Subject to Availability
London, UK/ 4.5% ABV
- £5.95
London, UK/ 6.5% ABV
- £5.95
Wellington, NZ/ 6% ABV
- £5.95
Bermondsey, UK/ 4.5% ABV
- £5.95
Ipswich, UK/ 0.5% ABV
- £4.95
Bermondsey, UK/ 4.2% ABV
- £5.95
Dining at the Bull
Book LunchDining at the Bull
Book LunchCocktails
Havana Especial, pineapple juice, orange juice, lime juice, grenadine
- £9.50
Woodford Reserve Bourbon, sugar, orange
- £10.50
Absolut Vanilia, passionfruit purée, Passoa, pineapple juice, gomme, Prosecco
- £10.50
Beefeater gin, Campari, Martini Rosso
- £9.50
Absolute Vanilla, Kahlúa, espresso, gomme
- £10.50
Absolut Vanilla, Frangelico hazelnut liqueur, Creme de cacao
- £10.50
Wray&Nephew, Gosling Black Seal, lime juice, passion fruit puree, grenadine, gomme
- £10.50
Ketel One Citron, Triple Sec, lime juice, cranberry juice
- £10.50
Bacardi Carta Blanca, Triple Sec, Orgeat syrup, lime juice, gomme
- £10.50
Baileys, Amaretto Disaronno, Absolut Vanilla, milk
- £10.50
Choose between: Amaretto Disaronno, Gosling Black Seal or Makers Mark
Lemon juice, pineapple juice, gomme, angostura bitters
- £10.00
Martell VS, Kahlua, double cream
- £10.50
Absolut Elyx, kahlua, double cream
- £10.00
Absolut Elyx, Kahlua, double cream
- £10.50
Woodford Reserve, Sipsmith Sloe Gin, angostura bitters
- £10.50
Olmeca Altos Plata, Triple Sec, lemon juice
Choose your flavour: raspberry
- £10.50
Archers peach, Bacardi Carta Blanca, Blue Curacao, passion fruit puree, pineapple juice, lemon juice
- £10.50
Mocktails
Elderflower cordial, apple juice, lemon juice, soda, mint
- £4.50
Orange juice, pineapple juice, lime juice, grenadine
- £4.50
Tomato juice, Worcestershire sauce, tabasco, salt, pepper
- £4.50