Our head chef Tenzin and his team have been hard at work creating an exciting menu using the best of British ingredients throughout our menu. Our kitchen serves brunch, lunch, dinner and supper. From British classics to lighter options and dishes that our vegan friendly and inclusive of dietary requirements, we make sure everyone can come here.
Food at the Bull Head Chef Tenzin and his team have been hard at work creating an exciting new menu using the very best of British and locally sourced ingredients throughout our menu. Open daily from 10am, our kitchen serves brunch, lunch, dinner and supper. From classic, British dishes to lighter, vibrant plates our menu has something to satisfy all taste buds.
Book a Table
Cocktails & Craft At the bar you’ll find hand-crafted cocktails using locally sourced ingredients and suppliers, a great range of craft and draught beers along with a selection of traditional cask ales.
Cocktails & Craft menus
Private Parties Whether you’re looking for a private space to dine with friends and family or are seeking the perfect party space for drinks and sharing boards; we have a variety of bookable areas available. Feast from our 3 course menu or opt for bite sized sharers; either way we’ll ensure your party is one to remember.
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Brunch and Sandwiches
Available from 10-4pm Monday-Saturday
Pea & ham soup
Toasted Campalillou.
- £5.50
Smashed Avocado
On Campalillou & poached egg.
- £7.00
English Gentleman
Pork and maple sausages, streaky bacon, Potobello mushroom, smoked beans, grilled tomato, sourdough
- £10.50
Fish Finger Sandwich
Battered cod, samphire tartar sauce, shredded iceberg, sourdough bread
- £8.00
Chicken & Bacon Focaccia
Buttermilk chicken, smoked bacon, lettuce, chipotle mayo
- £9.00
Vegan Sandwich (vg)
Vegan cheddar, kale pesto, pickle spiced soya yogurt, focaccia bread
- £8.00
Flatiron Steak Sandwich
Angus Flatiron steak, Guinness caramelised onions, rocket, roasted red peppers, crispy shallot rings, sourdough
- £13.00
Lunch Specials
Summer Salad (vg)
Markham asparagus, Nutbourne heritage tomatoes, rainbow radishes, dandelion, rocket, pinenuts, citrus dressing
- £8.00
Roasted Squash Salad (vg)
Maple roasted heritage squash, charred purple sprouting broccoli, bulgur wheat, candied walnuts, pomegranates
- £8.00
Chicken Salad
Grilled chicken, crispy bacon, Youngs Bitter sourdough croutons, baby gem lettuce, herb & buttermilk dressing
- £8.00
Mackerel Salad
Baby gem lettuce, jersey royals, soft boiled copper marans egg, Nutbourne heritage tomatoes, fresh English peas
- £8.00
Sausage & Mash
Cumberland sausages, creamy mash, spinach, onion rings, homemade gravy
- £8.00
Sharers
Ploughman's
Sausage roll, scotch egg, pork pie, pickles, sourdough, apple chutney, Lincolnshire poacher
- £18.00
Meat board
Smoked beef short rib, spacthcock chicken, Cumberland sausage, chorizo smoked beans, pickles
- £24.00
Baked Somerset camembert
toasted sourdough beer bread, truffle honey
- £15.00
Vegan Board
Sweet potato croquettes, chargrilled aubergine dip, soy yogurt, smoked garlic chickpea & beetroot dip, truffle oil, mixed veg crisps, Young's sourdough bread.
- £18.00
Mains
Smoked Beef Short Rib
Beef short rib, cauliflower puree, maple roasted carrot, wilted spinach, chimichurri
- £17.00
Spatchcock Chicken
Charred Spatchcock chicken, summer rainbow slaw, watercress
- £16.50
Cornish Hake Supreme
Charred sprouting broccoli, heritage squash, soft boiled copper marans egg, pomegranate, sorrel gremolata
- £16.00
House Pie
Shin of beef & ale pie, gravy, mash, spring greens
- £14.00
Fish & Chips
Young's beer battered cod, triple cooked chips, mushy peas, tartar sauce
- £14.50
Classic Burger
Beef burger, cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
- £13.50
Flatiron Steak
8oz Flatiron Steak, fries, watercress
- £20.50
Sirloin Steak
8oz Sirloin steak, fries, watercress
- £25.50
Pan Roasted Lamb Rump
Crushed Jersey royals, charred Markham asparagus, anchovy & wild garlic sauce
- £17.00
Sides
Dandelion & purple rocket salad, house dressing
- £4.00
Triple cooked chips / Fries
- £4.00
Beer battered onion rings, sea salt
- £4.00
Markham asparagus & pea salsa
- £4.00
Jersey royals, salsa verde
- £4.00
Puddings
Chocolate Brownie (vg)
vegan vanilla ice cream
- £6.00
Bramley apple & Wye Valley rhubarb crumble
vanilla ice cream
- £5.50
Eton Mess
Summer berries, whipped cream, meringue
- £5.50
A selection of Jude's dairy ice cream
strawberry, vanilla, chocolate, salted caramel, vegan chocolate
- £1.50 per scoop
Cheese
served with seeded crackers and sweet apple chutney: Oxford Blue, Lincolnshire Poacher, Ashlynn goats cheese
- £6.00
- £7.50
- £9.00
Indulge in our delicious, seasonal dishes tailored to each season no matter what time of the year. Perfect for those looking for a quick bite or dine al fresco on our terrace or balcony.
Dining at the Bull
Book LunchStarters
Pea & Ham Soup
Toasted Campaillou
- £5.50
Artisan Bread
Rosemary & potato sourdough, Young's Bitter sourdough, parsley butter, balsamic, rapeseed oil
- £5.50
Garlic & Chilli Prawns
Tiger prawns, garlic butter, chilli, sourdough, charred lemon
- £8.50
Summer Salad (vg)
Markham asparagus, Nutbourne heritage tomatoes, rainbow radishes, dandelion, rocket, pinenuts, citrus dressing
- £8.00
- £12.00
Mackerel Salad
Baby gem lettuce, jersey royals, soft boiled copper marans egg, Nutbourne heritage tomatoes, fresh English peas
- £8.00
- £12.00
Roasted Squash Salad (vg)
Maple roasted heritage squash, charred purple sprouting broccoli, bulgur wheat, candied walnuts, pomegranates
- £8.00
- £12.00
Chicken Salad
Grilled chicken, crispy bacon, sourdough croutons, baby gem lettuce, herb & buttermilk dressing
- £9.00
- £13.00
Small Plates
Sticky Chicken Wings
Summer slaw
- £6.50
Panko Crumbed Squid
Smoked garlic & lemon mayo
- £8.50
Beetroot Dip & Sourdough
Chickpea, smoked garlic & beetroot dip, truffle oil, toasted sourdough, crudities
- £6.50
Sharers
Ploughman's
Sausage roll, scotch egg, pork pie, pickles, Lincolnshire poacher, sourdough, apple chutney
- £18.00
Meat board
Smoked beef short rib, spatchcock chicken, Cumberland sausage, chorizo smoked beans, pickles
- £24.00
Vegan Board
Sweet potato croquettes, chargrilled aubergine dip, soy yogurt, smoked garlic chickpea & beetroot dip, truffle oil, mixed veg crisps, Young's sourdough bread
- £18.00
Cured Meats & Cheese Board
Suffolk salami, Suffolk chorizo, Lincolnshire poacher served with sourdough bread, pickles, olives and chutney
- £15.00
Baked Somerset Camembert
Toasted sourdough beer bread, truffle honey
- £15.00
Mains
Beef Short Rib
Beef short rib, cauliflower puree, maple roasted carrot, wilted spinach, chimichurri
- £17.00
Spatchcock Chicken
Charred Spatchcock chicken, rainbow slaw, watercress
- £16.50
Cornish Hake Supreme
Charred sprouting broccoli, heritage squash, soft boiled copper marans egg, pomegranate, sorrel gremolata
- £16.00
Pan Roasted Lamb Rump
Crushed jersey royals, charred Markham asparagus, anchovy & wild garlic sauce
- £17.00
Fish & Chips
Young's beer battered cod, triple cooked chips, mushy peas, tartare sauce
- £14.50
Classic Burger
Beef burger, cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
- £13.50
House Pie
Beef shin & ale pie, gravy, mash and spring greens
- £14.00
Vegan Burger
Heritage beetroot, quinoa & lentil patty, vegan cheddar, summer slaw, kale pesto, chipotle and soya yoghurt relish, fries
- £13.50
Sausage & Mash
Cumberland sausages, creamy mash, onion rings, gravy
- £12.50
Flatiron Steak
8oz Flatiron Steak, fries, land cress
- £20.50
Sirloin Steak
8oz Sirloin steak, fries, land cress
- £25.50
Sides
Jersey Royals, salsa verde
- £4.00
Markham asparagus, Nutbourne tomato & pea salsa
- £4.00
Triple cooked chips / Fries
- £4.00
Beer battered onion rings
- £4.00
Dandelion & purple rocket salad, house dressing
- £4.00
Puddings
Chocolate Brownie (vg)
Vegan vanilla ice cream
- £6.00
Bramley apple & Wye Valley Rhubarb Crumble
Vanilla ice cream
- £5.50
Eton Mess
Summer berries, whipped cream, meringue
- £5.00
A selection of Jude's dairy ice cream
Strawberry, vanilla, chocolate, salted caramel, vegan chocolate
- £1.50 per scoop
Cheese Board
Seeded crackers and sweet apple chutney: Oxford Blue, Lincolnshire Poacher, Ashlynn goats cheese
- £6.00
- £7.50
- £9.00
Indulge in our delicious, seasonal dishes tailored to each season no matter what time of the year. Perfect for those looking for a quick bite or dine al fresco on our terrace or balcony.
Dining at the Bull
Book LunchStarters
Pea & Ham Soup
With Campaillou
- £5.50
Artisan Bread
Rosemary & potato sourdough, Young's Bitter sourdough, parsley butter, balsamic and rapeseed oil
- £5.50
Garlic & Chilli Prawns
Tiger prawns, garlic butter, chilli, sourdough, charred lemon
- £8.50
Summer Salad (vg)
Markham asparagus, Nutbourne heritage tomatoes, rainbow radishes, dandelion, rocket, pine nuts, citrus dressing
- £8.00
- £12.00
Smoked Mackerel Salad
Baby gem lettuce, jersey royals, soft boiled copper marans egg, Nutbourne heritage tomatoes, fresh English peas
- £8.00
- £12.00
Roasted Squash Salad (vg)
Maple roasted heritage squash, charred purple sprouting broccoli, bulgur wheat, candied walnuts, pomegranates
- £8.00
- £12.00
Chicken Salad
Grilled chicken, crispy bacon, sourdough croutons, baby gem lettuce, herb & buttermilk dressing
- £9.00
- £13.00
Sharers
Ploughman's
Sausage roll, scotch egg, pork pie, pickles, Lincolnshire poacher, sourdough, apple chutney
- £18.00
Cured Meats & Cheese Board
Suffolk salami, Suffolk chorizo, Lincolnshire poacher, sourdough bread, pickles, olives, chutney
- £15.00
Baked Somerset Camembert
toasted Young's beer sourdough, truffle honey
- £15.00
Sunday Roasts
All roasts are served with roasts potatoes, honey roasted parsnips & carrots, Savoy cabbage, smashed roots, double egg Yorkshire pudding and lashings of gravy
Striploin of Beef
- £17.00
Lamb Shoulder
- £17.00
Lemon & Thyme Roast Chicken
- £16.00
Heritage Beetroot & Celeriac Gratin
- £15.00
'The Bull Roast' Pork, Chicken & Beef
- £21.00
Whole Chicken Sharer
For 2
- £30.00
Mains
Fish & Chips
Young's beer battered cod, triple cooked chips, mushy peas, tartare sauce
- £14.50
Classic Burger
Beef burger, cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
- £14.00
Sausage & Mash
Cumberland sausages, creamy mash, spring greens, onion rings, gravy
- £12.50
Vegan Burger (vg)
Heritage beetroot, quinoa & lentil patty, vegan cheddar, summer cabbage slaw, kale pesto, chipotle & soya yoghurt relish, fries
- £13.50
Cornish Hake Supreme
Charred sprouting broccoli, heritage squash, soft boiled copper marans egg, pomegranate, sorrel gremolata
- £16.00
Flatiron Steak
8oz Flatiron Steak, fries, watercress
- £20.50
Sides
Cauliflower cheese
- £4.00
Triple cooked chips / Fries
- £4.00
Markham asparagus, Nutbourne tomato & pea salsa
- £4.00
Pigs in blankets
- £4.00
Roast potatoes, gravy
- £4.00
Puddings
Chocolate Brownie (vg)
Vegan vanilla ice cream
- £6.00
Bramley apple & Wye Valley Rhubarb Crumble
Vanilla ice cream
- £5.50
Eton Mess
Summer berries, whipped cream, meringue
- £5.50
A selection of Jude's dairy ice cream
Strawberry, vanilla, chocolate, salted caramel, vegan chocolate
- £1.50 per scoop
Cheese Board
Seeded crackers and sweet apple chutney: Oxford Blue, Lincolnshire Poacher, Ashlynn goats cheese
- £6.00
- £7.50
- £9.00
Indulge in our delicious, seasonal dishes tailored to each season no matter what time of the year. Perfect for those looking for a quick bite or dine al fresco on our terrace or balcony.
Dining at the Bull
Book LunchMonday - Saturday Menu
Fish & Chips
Mushy peas
- £7.00
Classic Burger
Fries
- £7.00
Sausage & Mash
Gravy
- £7.00
Buttermilk chicken
fries. veggies
- £7.00
Sunday Menu
All kids roasts are served with vegetables
Roast Chicken
- £6.50
Sausage & Mash
Gravy
- £7.00
Roast Pork
- £8.00
Classic Burger
Fries
- £7.00
Veggie Roast
- £7.50
Fish & Chips
Mushy peas
- £7.00
Roast Beef
- £8.00
Puddings
Eton Mess
Summer berries, whipped cream, meringue
- £5.00
Apple and Wye Valley Rhubard crumble
vanilla ice cream
- £5.50
Warm chocolate brownie (vg)
vanilla ice cream
- £4.00
Jude's dairy ice cream
Strawberry/vanilla/chocolate
- £1.50
Indulge in our delicious, seasonal dishes tailored to each season no matter what time of the year. Perfect for those looking for a quick bite or dine al fresco on our terrace or balcony.
Dining at the Bull
Book Lunch
Bull's Rum Punch
Havana Especial, pineapple juice, orange juice, lime juice, grenadine
- £9.00
Spicy Margarita
Olmeca Silver, Triple Sec, lime juice, gomme, cayenne pepper, orange juice
- £9.00
Drunken Cherry Bloody Mary
Absolut vodka, homemade spicy Mary mix, lemon, boozy cherry tomato
- £8.00
New Fashioned
Eagle rare bourbon, house made orange & Angostura bitters syrup, candied orange
- £10.50
Passion Fruit Martini
Absolut Vanilia, passionfruit purée, Passoa, pineapple juice, Prosecco
- £10.50
Enchanted Garden
Zubrowka bison grass vodka, elderflower cordial, apple juice topped with soda
- £8.50
Very Berry Bramble
Beefeater gin, Cassis, lemon juice, gomme, blackcurrant jam
- £9.50
Espresso Martini
Absolut Vanillin, Kahlua, espresso, gomme
- £10.50
Ginger Jack
Jack Daniels Honey, lime juice, marmalade, topped with Fevertree ginger beer
- £9.50
Dark and Stormy
Gosling Dark Rum, Fevertree ginger beer, limes, Angostura bitters
- £9.00
Negroni
Beefeater gin, Martini Rosso, Campari
- £8.00
Indulge in our delicious, seasonal dishes tailored to each season no matter what time of the year. Perfect for those looking for a quick bite or dine al fresco on our terrace or balcony.
Dining at the Bull
Book LunchWhite Wines
CRISP & FRUITY
Vialetto Pinot Grigio DOC
Italy / Elegant - Clean - Floral
- £6.85
- £9.30
- £27.50
Colección Privada Reserva Sauvignon Blanc
Chile / Crisp - Grapefruit - Tropical
- £6.85
- £9.30
- £27.50
Viña Torcida Rioja Blanco
Spain / Apple - Pear - Blossom
- £6.70
- £9.10
- £27.00
Esprit Marin Picpoul de Pinet
France / Pear - Mineral - Crisp
- £7.65
- £10.60
- £31.50
Sancerre EOP
France / Elegant - Slate - Gooseberry
- £41.50
MINERAL & COMPLEX
Chablis Domaines Brocard
France / Flinty - White Peach - Grassy
- £38.00
Runamok Chardonnay
Australia / Fresh - Mineral - Lemon
- £7.45
- £10.10
- £30.00
Mâcon Villages Georges Duboeuf
France / Citrus - Honey - Mineral
- £35.50
Gavi Cá di Mezzo
Italy / Green Almond - Citrus - Crisp
- £8.05
- £11.10
- £33.00
AROMATIC & SPICY
Quercus Pinot Bianco
Slovenia / Lemon - Ginger - Supple
- £7.65
- £10.60
- £31.50
Chronus Dão Branco
Portugal / Juicy - Peach - Fresh Herbs
- £31.50
RIPE & ROUNDED
Valdemoreda Viura
Spain / Soft Stone Fruit - Floral
- £6.15
- £8.25
- £23.50
Deakin Estate Viognier
Australia / Honeysuckle - Apricot - Opulent
- £33.00
Featherdrop Bay Sauvignon Blanc
New Zealand / Green Pepper - Gooseberry - Passion Fruit
- £8.05
- £11.10
- £33.00
Angelo Cataratto
Sicily / Tropical - Citrus - Crisp
- £6.10
- £8.25
- £24.50
Red Wines
RICH & SPICY
Bodega Norton Porteño Malbec
Argentina / Bold - Pepper - Damson
- £7.20
- £9.80
- £29.00
Deakin Estate Artisan's Blend Shiraz Cabernet
Australia / Blackberry - Pepper - Floral
- £7.70
- £10.45
- £31.00
Cloof Very Sexy Shiraz
South Africa / Rustic - Weighty - Blackberry
- £33.50
SOFT & FRUITY
Colección Privada Reserva Merlot
Chile / Soft - Vanilla - Blackberry
- £6.85
- £9.30
- £27.50
La La Land Pinot Noir
Australia / Silky - Strawberry - Cranberry
- £8.40
- £11.60
- £34.50
Le Pinada Carignan
France / Smooth - Plum - Pepper
- £6.35
- £8.60
- £25.50
RIPE & JUICY
Jealousy Pinot Noir
France / Jammy - Spicy - Blackberry
- £7.55
- £10.30
- £30.50
Roccalanna Montepulciano d'Abruzzo
Italy / Earthy - Cherry - Juicy
- 6.60.
- £8.95
- £26.50
Viña Torcida Rioja
Spain / Cranberry - Violet - Vanilla
- £7.30
- £9.95
- £29.50
Valdemoreda Tempranillo
Spain / Blackberry - Clove - Juicy
- £6.15
- £8.25
- £23.50
SAVOURY & COMPLEX
Finca La Colonia Colección Malbec
Argentina / Jammy - Complex - Spicy
- £8.50
- £11.75
- £35.00
Côtes du Rhône Château d'Aigueville
France / Elegant - Black Pepper - Violet
- £33.00
Château Bourdicotte Bordeaux
France / Vanilla - Plum - Full bodied
- £35.00
Rosé Wines
PALE & DELICATE
Petite Odette Méditerranée Rosé
France / Summer fruits - Crisp - Refreshing
- £8.65
- £11.90
- £35.50
Minuty Côtes de Provence Rosé
France / Summer fruits - Crisp - Refreshing
- £8.65
- £11.90
- £35.50
Whispering Angel Côtes de Provence Rosé
France / Stone Fruit - Herbal - Delicate
- £9.60
- £13.25
- £39.50
Cuvée Florette Côtes de Provence Rosé
France / Light - Strawberry - Opulent
- £7.45
- £10.25
- £30.50
BOLD & FRUITY
Sessola Pinot Grigio Rosé
Italy / Acacia - Zesty - Clementine
- £6.85
- £9.30
- £27.50
Viña Torcida Rioja Rosé
Spain / Crisp - Summer Berries - Refreshing
- £7.30
- £9.95
- £29.50
Champagne & Sparkling Wines
Mezza di Mezzacorona Glacial Bubbly
Italy
- £7.30
- £36.50
Col Vittorio Superiore Prosecco DOCG
Italy
- £7.50
- £37.50
Perrier Jouët Grand Brut NV
France
- £63.00
Perrier Jouët Blason Rosé NV
France
- £76.50
Pierre de Bry Champagne Brut
France
- £9.75
- £47.50
Tempio Prosecco DOC
Italy
- £6.65
- £33.25
Izzaro Rosé Provence Sparkling
France
- £7.80
- £39.00
Bolney Estate Eighteen Acre Rosé Brut NV
England
- £40.50
MEASURES: Glass sizes S 125ml, M 175ml, L 250ml, Bottle: B 750ml. 125ml glasses of wine available on request. Vintages are subject to availability. All prices are inclusive of V.A.T.
Indulge in our delicious, seasonal dishes tailored to each season no matter what time of the year. Perfect for those looking for a quick bite or dine al fresco on our terrace or balcony.
Dining at the Bull
Book LunchMeetings
Meeting Packages
Half Day - Up to 4 hours £15 per person
- Unlimited teas and bean to cup coffees
- Fruit and pastry platter for arrival
- Fresh still water
- Sweets & biscuits
- Wifi and use of all equipment
Full Day - Up to 8 hours £25 per person
- Unlimited teas and bean to cup coffees
- Fruit and pastry platter for arrival
- Fresh still water
- Sweets & biscuits
- Selection of sandwiches with fries & mixed leaves for lunch
- Wifi and use of all equipment
Full Day Deluxe - Up to 8 hours £30 per person
- Unlimited teas and bean to cup coffees
- Fruit and pastry platter for arrival
- Fresh still water
- Sweets & biscuits
- A choice of lunch dishes from the menu per person
- Wifi and use of all equipment
Indulge in our delicious, seasonal dishes tailored to each season no matter what time of the year. Perfect for those looking for a quick bite or dine al fresco on our terrace or balcony.